วารสารวิจัย มข.
ปีที่ 21 | ฉบับที่ 1 มกราคม - มีนาคม 2559
ชื่อเรื่อง :
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Title :
Study of the Photocatalytic and Antibacterial Activity of TiO2 Powder Synthesized by Microwave-Assisted Sol-Gel Method
ผู้แต่ง :
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Authors :
Weerachai Sangchay
บทคัดย่อ :
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Abstract :
TiO2 powder was prepared by microwave-assisted sol-gel method. The powder was
refluxed at 180 W for 1, 2 and 3 h and dried at 180 W for 1 h by a conventional microwave
oven. Several analytical techniques including X-ray diffraction (XRD), scanning electron
microscopy (SEM) and surface area measurement (BET) were employed to characterize
the synthesized powder. Photocatalytic activity of the powder was examined via the
degradation of methylene blue (MB) solution under UV irradiation for a certain time. The
efficiency of antibacterial activity was evaluated by the inactivation of Staphylococcus
aureus (S. aureus). The results showed that only anatase TiO2 was observed and the
as-prepared powder exhibited the agglomeration of spherical nanoparticles with crystallite
sizes of 20.7, 13.8 and 9.3 nm when the refluxed time was 1, 2 and 3 h, respectively. The
highest efficiency for the photocatalytic and antibacterial activities was 66.68 and 91.67%,
respectively, belonging to those powders using the reflux time of 3 h.
คำสำคัญ :
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Keywords :
TiO2 powder; Photocatalytic activity; Antibacterial activity; Microwave-assisted